Medias
La main à la pâte
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Des conseils et quarante recettes pour réaliser des pâtes italiennes aux multiples formes et couleurs : pappardelles, tortellinis, lasagnes, pâtes à pois ou à rayures, entre autres.
Technical specifications
| Release date | August 01th 2022 |
| Language | French |
| Publisher | HACHETTE |
| Collection | HACHETTE CUISINE |
| Categories | |
| Number of pages | 158 pages |
| Composition | Single-component retail product |
| Support | Hardback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 25.0 cm (Height), 19 cm (Width), 644 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |